The Easiest Coffee Cake Recipe You'll Ever Make
This Coffee Cake Will Become a Family Favorite
It's nearly 2023, but one thing that never seems to go out of style is coffee cake. As a matter of fact, coffee cake recipes have become more popular over the years. Whether you're a coffee lover or not, you're sure to love this easy coffee cake recipe. In just a few steps, you can whip up this delicious treat that even your pickiest eaters will enjoy. And you don't have to be a master baker either, this recipe is so simple that even novice bakers can make it with ease. So what are you waiting for? Let's get baking!
Ingredients You'll Need for This Coffee Cake Recipe
To make this easy coffee cake recipe, you'll need the following ingredients:
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- ½ teaspoon of salt
- ¾ cup of butter, softened
- 1 cup of sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 cup of sour cream
- 1 cup of semi-sweet chocolate chips
- 1 cup of chopped walnuts (optional)
Instructions for Making the Coffee Cake
To make this delicious coffee cake, preheat your oven to 350°F and lightly grease a 9x13-inch baking pan. In a medium bowl, mix together the flour, baking powder, baking soda, and salt. In a separate large bowl, beat the butter and sugar together until creamy. Then add in the eggs and vanilla extract and mix until combined. Next, add in the sour cream and mix until everything is well incorporated. Slowly add in the flour mixture and mix until a thick batter forms. Finally, fold in the chocolate chips and walnuts (if desired).
Once the batter is ready, pour it into the prepared baking pan. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. Once the coffee cake is done, let it cool for about 10 minutes before serving. Enjoy!
Tips for Making the Perfect Coffee Cake
Making a delicious coffee cake doesn't have to be difficult. Here are some tips to help you get the perfect coffee cake every time:
- Make sure to use softened butter, not melted butter. Softened butter helps the cake to bake evenly and gives it a better texture.
- If you want to kick up the flavor a notch, try adding a teaspoon of cinnamon to the batter.
- For a richer flavor, try using a dark chocolate or espresso-flavored chips instead of semi-sweet.
- Make sure your ingredients are at room temperature before you begin baking. This will help the ingredients mix together better and make a smoother batter.
- Be sure to grease your baking pan before pouring the batter in. This will help the coffee cake to come out of the pan easily once it's done baking.
- For a crunchy topping, sprinkle some extra chopped walnuts over the top of the cake before baking.
The Easiest Coffee Cake Recipe You'll Ever Make
This easy coffee cake recipe is sure to become a family favorite. It's simple to make, and it's so delicious that even your pickiest eaters will love it. With just a few ingredients and a few simple steps, you can whip up a delicious coffee cake that your family will devour. So what are you waiting for? Get baking!
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