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Breakfast Burrito Crock Pot Recipe

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Crock Pot Chicken Burritos The Cozy Cook
Crock Pot Chicken Burritos The Cozy Cook from thecozycook.com

Description

This Breakfast Burrito Crock Pot recipe is the perfect way to start your day. It is a hearty, delicious and easy meal that can be prepared ahead of time and heated up when you are ready to eat. This recipe is great for busy mornings when you don’t have a lot of time to cook. It is also a great way to get a nutritious meal in before you start your day. The combination of eggs, potatoes, peppers and cheese will provide you with a well-rounded meal that is sure to fill you up and give you plenty of energy.

Prep Time

This recipe takes about 5 minutes to prepare and about 3 hours to cook.

Cook Time

This recipe will take about 3 hours in a crock pot on low heat.

Ingredients

You will need the following ingredients to make this delicious breakfast burrito recipe:

  • 6-8 eggs
  • 1 cup of diced potatoes
  • 1/2 cup of diced bell peppers
  • 1/2 cup of shredded cheese
  • 1/4 cup of diced onion
  • 1/4 cup of diced tomatoes
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of cumin
  • 1/4 teaspoon of chili powder
  • 1/4 teaspoon of paprika
  • 12 burrito-sized tortillas

Instructions

To make this delicious breakfast burrito recipe, follow these simple steps:

  1. In a medium bowl, whisk together the eggs, potatoes, bell peppers, onion, tomatoes, garlic powder, salt, black pepper, cumin, chili powder, and paprika.
  2. Spray the inside of the crock pot with cooking spray.
  3. Pour the egg mixture into the crock pot and cook on low heat for 3 hours.
  4. Once the egg mixture has finished cooking, stir in the shredded cheese.
  5. Using a spoon, scoop the egg mixture into the center of each burrito-sized tortilla.
  6. Fold the sides of the tortilla up and over the filling and roll up into a burrito shape.
  7. Serve and enjoy!

Equipment

The following equipment will be needed in order to make this breakfast burrito recipe:

  • Medium-sized bowl
  • Crock pot
  • Cooking spray
  • Spoon
  • Burrito-sized tortillas

Notes

This recipe is great for a quick and easy breakfast. It can be prepared ahead of time and heated up when you are ready to eat. Also, you can use any combination of vegetables that you like in this recipe. If you are looking for a healthier version of this recipe, you can use fat-free cheese and egg whites instead of regular eggs and cheese.

Nutrition: Per Serving

This recipe makes 12 servings. Each serving contains:

  • Calories: 180
  • Fat: 9g
  • Carbohydrates: 17g
  • Protein: 8g

Recipe Tips

Here are a few tips to help you make the perfect breakfast burrito:

  • Make sure to whisk the eggs thoroughly before adding them to the crock pot. This will help ensure that the eggs are cooked evenly.
  • Be sure to stir the egg mixture every hour while it is cooking in the crock pot.
  • If you like your burritos a little spicier, you can add some diced jalapenos to the egg mixture.
  • If you are looking for a vegetarian version of this recipe, you can leave out the eggs and add more vegetables.
  • For an extra cheesy burrito, add more cheese!

This Breakfast Burrito Crock Pot recipe is a great way to start your day. It is a hearty, delicious and easy meal that can be prepared ahead of time and heated up when you are ready to eat. This recipe is sure to fill you up and give you plenty of energy to start your day. Enjoy!


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