Chicken And Dumplings Crock Pot Recipe Pinterest
Description
Chicken and dumplings is one of the most classic comfort foods, and this recipe is perfect for those busy weeknights. With chicken and dumplings cooked in a crock pot, you can easily make this delicious dish with minimal effort. The flavors and texture of this crock pot chicken and dumplings recipe are simply amazing. Rich, creamy, and flavorful gravy, tender chunks of chicken, and fluffy dumplings make this recipe a family favorite.
Prep Time
Preparing this delicious dish can be done in a snap, with only about 10 minutes of prep time needed. You'll need to chop a few vegetables, combine the ingredients for the dumplings, and measure out the other ingredients. That's all you need to do before you put everything in the crock pot and let it do its magic.
Cook Time
Once the prep work is done, you can sit back and relax as the crock pot does all the work. This chicken and dumplings crock pot recipe will take about 4 hours on high or 8 hours on low. After that, you'll have a delicious meal that your family will love.
Ingredients
For this crock pot chicken and dumplings recipe, you'll need the following ingredients: 1 pound chicken breasts, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 onion, 2 celery stalks, 2 cloves garlic, 1 teaspoon dried thyme, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon black pepper, 1/2 teaspoon salt, 1/2 cup water, 2 cups biscuit mix, and 1/3 cup milk.
Instructions
To make this crock pot chicken and dumplings recipe, start by adding the chicken breasts, cream of chicken soup, cream of mushroom soup, onion, celery, garlic, thyme, oregano, basil, pepper, salt, and water to the crock pot. Cook on high for 4 hours or low for 8 hours. About 30 minutes before the cooking time is up, remove the chicken breasts from the crock pot and shred them. Then return the chicken to the crock pot.
In a small bowl, combine the biscuit mix and milk to make the dumpling dough. Drop spoonfuls of the dough into the crock pot and cook for an additional 30 minutes. Serve the chicken and dumplings warm with a side salad or vegetable of your choice.
Equipment
For this chicken and dumplings crock pot recipe, you'll need a crock pot, a knife, and cutting board for chopping the vegetables, measuring cups and spoons, a small bowl for the dumpling dough, and a spoon for dropping the dumplings into the crock pot.
Notes
This crock pot chicken and dumplings recipe is a great way to make a delicious meal with minimal effort. If you don't have all the ingredients on hand, feel free to substitute with what you have available. You can also add in other ingredients such as carrots, potatoes, and peas. If you don't want to use canned soups, you can use a homemade broth instead.
Nutrition: Per Serving
This chicken and dumplings crock pot recipe is a hearty and nutritious meal. Each serving provides about 350 calories, 19 grams of fat, 24 grams of carbohydrates, and 18 grams of protein. It also contains a good amount of vitamins and minerals, making it a healthy and delicious meal for the whole family.
Recipe Tips
For the best results, be sure to use chicken breasts that are boneless and skinless. This will ensure that the chicken cooks evenly and shreds easily. If you don't have biscuit mix, you can also use self-rising flour for the dumplings. You can also add in some cheese or herbs to the dumpling dough for extra flavor and texture.
You can also adjust the cooking time depending on how you like your dumplings. If you like them soft and fluffy, cook them for the full 30 minutes. If you prefer them a little more crisp, reduce the cooking time. Experiment with different cooking times until you find the one that's perfect for you.
Finally, be sure to adjust the seasoning to your taste. You can add more or less of the herbs and spices, as well as salt and pepper, to get the flavor just right. With this delicious and easy crock pot chicken and dumplings recipe, you can have a comforting meal on the table in no time.
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