Delicious Chicken Breast With Vegetables Crock Pot Recipes
Description
Are you looking for a delicious, healthy and easy-to-make dinner? Look no further than this Chicken Breast with Vegetables Crock Pot Recipes. This crock pot recipe is perfect for busy weeknights, as it is easy to prepare and can be cooked in just a few hours. It also makes a great meal for entertaining, as it can be served as an entrée or as a side dish. Not only is this dish delicious, it is also healthy, as it is packed with fresh vegetables and lean protein.
Prep Time
This Chicken Breast with Vegetables Crock Pot Recipes takes about 15 minutes of preparation time. You will need to gather all the ingredients and chop the vegetables before starting. The crock pot will do the rest of the work for you!
Cook Time
Once you have everything prepared and put into the crock pot, the dish will need to cook for about 5-6 hours. This will depend on the size and type of crock pot that you are using. You can check the chicken breast with a knife to make sure that it is cooked through and the vegetables are tender.
Ingredients
This Chicken Breast with Vegetables Crock Pot Recipes is made with the following ingredients: 4 boneless, skinless chicken breasts, 1 onion (diced), 1 red bell pepper (diced), 2 cloves garlic (minced), 2 cups chicken broth, 1 teaspoon paprika, 1 teaspoon garlic powder, 1 teaspoon dried oregano, 1 teaspoon dried basil, and salt and pepper (to taste).
Instructions
To make this Chicken Breast with Vegetables Crock Pot Recipes, start by adding the chicken breasts, diced onion, diced bell pepper, minced garlic, chicken broth, paprika, garlic powder, oregano, and basil to the crock pot. Stir everything together to combine. Cover the crock pot and cook on low heat for 5-6 hours, or until the chicken is cooked through and the vegetables are tender. Once done, remove the chicken breasts from the crock pot and shred them with two forks. Serve with the cooked vegetables and enjoy!
Equipment
To make this Chicken Breast with Vegetables Crock Pot Recipes, you will need a slow cooker, a knife, a cutting board, and two forks.
Notes
If you are looking for a low-carb or keto-friendly version of this dish, you can omit the potatoes from the recipe. You can also add additional vegetables such as mushrooms or zucchini to the crock pot if you wish.
Nutrition: Per Serving
This Chicken Breast with Vegetables Crock Pot Recipes is healthy and nutritious. Each serving contains approximately 186 calories, 11 grams of fat, 7 grams of carbohydrates, 19 grams of protein, and 4 grams of dietary fiber.
Recipe Tips
To make this Chicken Breast with Vegetables Crock Pot Recipes even more flavorful, you can add a few tablespoons of your favorite marinade to the crock pot. You can also add additional herbs and spices such as rosemary or thyme. To make the dish even healthier, you can add additional vegetables such as carrots, celery, or broccoli to the crock pot. For a delicious side dish, serve this dish with cooked quinoa or brown rice.
This Chicken Breast with Vegetables Crock Pot Recipes is a delicious and healthy meal that is perfect for busy weeknights. It is easy to prepare and can be cooked in just a few hours. The chicken is cooked to perfection and the vegetables are tender and flavorful. Not only is this dish delicious, it is also packed with lean protein and fresh vegetables. This is a great dish that can be served as an entrée or as a side dish. Enjoy!
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