Tasty Chicken Pot Pie Stew Crock Pot Recipe

March 10, 2023 Post a Comment

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Crock Pot Chicken Pot Pie Sweet Pea's Kitchen from sweetpeaskitchen.com

Whether you're looking for a hearty dish for a cold winter night or a comforting meal to enjoy with your family, chicken pot pie stew crock pot recipe is one of the best recipes you can make. This classic dish is an easy-to-make crock pot recipe that's full of flavor and sure to satisfy. Serve this crock pot stew with a side of crusty bread and a green salad for a complete meal. Read on to find out how to make this tasty dish.

Description

This chicken pot pie stew is a flavorful and comforting dish that is easy to make. It's a classic crock pot recipe that's full of savory chicken, vegetables, herbs, and creamy sauce. The stew is slow-cooked in the crock pot until the chicken is cooked through and the vegetables are tender. Serve this delicious stew with a side of crusty bread and a green salad for a complete meal.

Prep Time

This chicken pot pie stew crock pot recipe takes about 10 minutes of prep time. You'll need to gather and measure your ingredients, chop the vegetables, and mix the seasonings. Once you have everything ready, you can put it all in the crock pot and let it cook.

Cook Time

This chicken pot pie stew crock pot recipe takes about 6-8 hours to cook in the crock pot. The stew should be cooked on low heat, so it can slowly simmer and the flavors have time to combine. You can also cook it on high heat for a shorter cooking time, but the flavors won't be as rich and the vegetables may not be as tender.

Ingredients

This chicken pot pie stew crock pot recipe calls for the following ingredients:

2 pounds of boneless, skinless chicken breasts, cut into 1-inch cubes
1 onion, diced
2 cloves of garlic, minced
1 cup of carrots, diced
1 cup of celery, diced
1 cup of frozen peas
1 can (10.5 ounces) of cream of chicken soup
1 can (10.5 ounces) of cream of mushroom soup
1/2 cup of chicken broth
1 teaspoon of dried thyme
1 teaspoon of dried oregano
Salt and pepper, to taste

Instructions

To make this chicken pot pie stew crock pot recipe, follow these simple steps:

Add the chicken, onion, garlic, carrots, celery, and frozen peas to the crock pot.
In a separate bowl, mix together the cream of chicken soup, cream of mushroom soup, chicken broth, thyme, oregano, salt, and pepper.
Pour the soup mixture into the crock pot and stir to combine.
Cover the crock pot and cook on low heat for 6-8 hours, or on high heat for 3-4 hours.
Once the stew is done cooking, serve it with a side of crusty bread and a green salad.

Equipment

To make this chicken pot pie stew crock pot recipe, you will need the following equipment:

Large crock pot
Mixing bowl
Measuring cups and spoons
Knife and cutting board
Spoon for stirring

Notes

The stew can be stored in an airtight container in the refrigerator for up to 3 days. Reheat it in the microwave or in a pot on the stove.

Nutrition: Per Serving

This crock pot chicken pot pie stew recipe yields 6 servings. Each serving has approximately

Calories: 333
Total Fat: 9.7 grams
Cholesterol: 86 milligrams
Sodium: 719 milligrams
Total Carbohydrates: 17.3 grams
Protein: 35.3 grams

Recipe Tips

Here are a few tips to make this chicken pot pie stew crock pot recipe even better:

For a richer flavor, add a splash of white wine or dry sherry to the stew.
If you like your stew to have a bit of a kick, add some red pepper flakes.
You can also add a tablespoon of butter to the stew for an even creamier consistency.
If you don't have cream of chicken soup or cream of mushroom soup on hand, you can substitute a can of condensed cream of celery soup.

This chicken pot pie stew crock pot recipe is an easy and delicious way to enjoy a classic dish. With just a few simple ingredients and minimal prep time, you can have a comforting and flavorful meal that's sure to please. Enjoy!