Warm And Comforting Cabbage And Potatoes Crock Pot Recipe
If you're looking for a warm and comforting meal that is easy to prepare, then this cabbage and potatoes crock pot recipe is just the thing for you. This is a traditional dish that is cooked in many parts of the world, and it is especially popular in Eastern European countries. It is a great way to add some variety to your meals and also make use of some of the vegetables in your pantry.
This dish is packed with flavor and is sure to please everyone who tries it. The combination of cabbage and potatoes makes it a perfect side dish or a main course. It is very easy to make and will cook in the crock pot in no time at all. The great thing about this recipe is that it can be easily adjusted to suit your tastes and preferences. You can add more or less of the ingredients depending on how much you like them.
Description
This cabbage and potatoes crock pot recipe is a traditional dish that is cooked in many parts of the world. It is a great way to add some variety to your meals and also make use of some of the vegetables in your pantry. This dish is packed with flavor and is sure to please everyone who tries it. The combination of cabbage and potatoes makes it a perfect side dish or a main course.
Prep Time
This recipe is very easy to prepare and will only take about 10 minutes of your time. You will need to chop the vegetables, mix the ingredients together and place them in the crock pot. It is a good idea to prepare the vegetables ahead of time so that you can get them ready quickly and easily.
Cook Time
This cabbage and potatoes crock pot recipe will cook in the crock pot in about 3-4 hours. This will depend on the size of the vegetables and the temperature of the crock pot. You can check the vegetables by inserting a fork or knife into them to see if they are cooked through.
Ingredients
- 1/2 head of cabbage, chopped
- 2 potatoes, peeled and cubed
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 cup of vegetable broth
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, mix together the cabbage, potatoes, onion, garlic, vegetable broth, and olive oil.
- Place the mixture into the crock pot and season with salt and pepper.
- Cook on low for 3-4 hours, or until the vegetables are tender.
- Serve and enjoy.
Equipment
- Large bowl
- Crock pot
- Knife
- Fork
Notes
This recipe can be easily adjusted to suit your tastes and preferences. You can add more or less of the ingredients depending on how much you like them. You can also adjust the cooking time depending on the size of the vegetables and the temperature of the crock pot.
Nutrition: Per Serving
- Calories: 225
- Fat: 5g
- Carbohydrates: 40g
- Protein: 7g
- Fiber: 5g
Recipe Tips
This recipe can be easily made ahead of time. Simply prepare the ingredients and store them in an airtight container in the refrigerator until ready to use. This will help to save time and make the meal even easier to prepare.
If you want to add some extra flavor to this dish, you can add some herbs and spices such as thyme, oregano, and parsley. You can also add some bacon or sausage to the mix for an even heartier meal.
This cabbage and potatoes crock pot recipe is a great way to add some variety to your meals. It is easy to prepare and will cook in the crock pot quickly. It is packed with flavor and is sure to please everyone who tries it. So, why not give it a try today?
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