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Buffalo Chicken Sandwich Crock Pot Recipe

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Easy Crockpot Shredded Buffalo Chicken Sandwiches The Lazy Dish
Easy Crockpot Shredded Buffalo Chicken Sandwiches The Lazy Dish from www.thelazydish.com

Description

This buffalo chicken sandwich crock pot recipe is a delicious and easy way to make shredded buffalo chicken. The buffalo chicken is cooked in a slow cooker with a few simple ingredients, then served on a sandwich with your favorite fixings. It is perfect for a party, quick weeknight dinner, or game day snack. The slow cooker does most of the work for you, making this recipe both flavorful and convenient. Get ready for a delicious and flavorful meal that you can enjoy with your friends and family!

Prep Time

This recipe only takes 5 minutes to prep, so you can get dinner on the table quickly. The slow cooker will do the rest of the work for you.

Cook Time

Cook time is 4-6 hours. For best results, be sure to check your chicken after 4 hours. Once it is fully cooked, it is ready to be served on a sandwich!

Ingredients

  • 2 pounds boneless, skinless chicken breasts
  • 1/2 cup hot sauce (such as Frank’s Red Hot)
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions

1. Place the chicken in the slow cooker. In a small bowl, mix together the hot sauce, melted butter, garlic powder, onion powder, Worcestershire sauce, and cayenne pepper. Pour the mixture over the chicken. Season with salt and pepper to taste.

2. Cover and cook on low heat for 4-6 hours, or until the chicken is fully cooked and shreds easily with a fork.

3. Remove the chicken from the slow cooker and shred with two forks. Serve the shredded chicken on buns with your favorite fixings.

Equipment

  • Slow cooker
  • Small bowl
  • Two forks

Notes

Be sure to check the chicken after 4 hours of cooking. You may need to cook it for longer if it is not fully cooked and shredding easily.

Nutrition: Per Serving

Calories: 391 | Fat: 8 g | Carbs: 24 g | Protein: 49 g

Recipe Tips

  • For a spicier dish, add more cayenne pepper or hot sauce.
  • You can also use boneless, skinless chicken thighs in this recipe.
  • For a lower carb option, serve the buffalo chicken on a lettuce wrap instead of a bun.
  • Leftover buffalo chicken can be stored in an airtight container in the refrigerator for up to 3 days.

This buffalo chicken sandwich crock pot recipe is a great way to make a delicious and flavorful meal with minimal effort. The slow cooker does the hard work for you, so you can enjoy a delicious dinner with your family and friends. Serve the buffalo chicken on buns with your favorite fixings for a delicious meal that everyone will love!


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