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Center Cut Pork Loin Crock Pot Recipes

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JUICIEST EVER Crock Pot Pork Loin (How to Make Ahead/Freeze)
JUICIEST EVER Crock Pot Pork Loin (How to Make Ahead/Freeze) from carlsbadcravings.com

Description

This center cut pork loin crock pot recipe is a delicious and easy meal to cook. It's perfect for busy weeknights or family gatherings. The pork loin is seasoned with garlic, rosemary, and thyme and cooked in the crock pot until it's tender and juicy. The result is a flavorful, moist, and tender pork loin that is sure to please everyone. Serve this dish with mashed potatoes, steamed vegetables, or a salad for a complete meal.

Prep Time

Preparing this center cut pork loin crock pot recipe is easy and quick. It takes about 10 minutes to prepare the pork loin and seasonings. The pork loin should be trimmed of any fat and washed before being seasoned. Once the pork loin is ready, the seasonings should be combined and rubbed into the pork loin before it is placed in the crock pot.

Cook Time

The cook time for this center cut pork loin crock pot recipe varies depending on the size of the pork loin and the desired doneness. It can take anywhere from 3 to 5 hours to cook the pork loin in the crock pot. The pork should be cooked until its internal temperature reaches 145 degrees Fahrenheit.

Ingredients

This center cut pork loin crock pot recipe requires the following ingredients:

  • 1 2-3 pound center cut pork loin
  • 1 tablespoon olive oil
  • 3 cloves of garlic, minced
  • 2 teaspoons dried rosemary
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

To make this center cut pork loin crock pot recipes, follow these simple steps:

  1. Trim the pork loin of any fat and wash it.
  2. In a small bowl, combine the garlic, rosemary, thyme, salt, and pepper.
  3. Rub the seasoning blend onto the pork loin.
  4. Heat the olive oil in a skillet over medium-high heat. Sear the pork loin in the skillet for 2-3 minutes per side.
  5. Transfer the pork loin to the crock pot and cook on low for 3-5 hours, or until the pork loin reaches an internal temperature of 145 degrees Fahrenheit.
  6. Remove the pork loin from the crock pot and let it rest for 10 minutes before slicing and serving.

Equipment

To make this center cut pork loin crock pot recipe, you will need the following equipment:

  • Skillet
  • Crock pot
  • Small bowl
  • Measuring spoon
  • Meat thermometer

Notes

This center cut pork loin crock pot recipe is best served with mashed potatoes, steamed vegetables, or a salad. You can also serve it with your favorite barbecue sauce for a delicious twist. Leftover pork can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition: Per Serving

This center cut pork loin crock pot recipe serves 4 people. Each serving contains the following nutrition facts:

  • Calories: 266
  • Total Fat: 9.7g
  • Saturated Fat: 2.9g
  • Cholesterol: 106mg
  • Sodium: 158mg
  • Carbohydrates: 2.2g
  • Fiber: 0.5g
  • Sugar: 0.2g
  • Protein: 37.7g

Recipe Tips

Here are some tips for making the best center cut pork loin crock pot recipe:

  • For a more flavorful pork loin, use a combination of herbs such as oregano, basil, and parsley.
  • To ensure the pork loin is cooked through, use a meat thermometer to check the internal temperature.
  • If you don't have a crock pot, you can also cook the pork loin in the oven at 350 degrees Fahrenheit for about 1 hour.
  • For an easy side dish, serve the pork loin with a side of steamed vegetables or a salad.

This center cut pork loin crock pot recipe is an easy and delicious meal that the entire family will love. With the right seasonings and a few simple steps, you can have a flavorful and juicy pork loin that is sure to be a hit. So, why not give this recipe a try tonight?


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