Cheesy Hash Brown Crock Pot Recipe
Description
Are you looking for an easy and delicious meal that you can put together quickly? If so, this cheesy hash brown crock pot recipe is perfect for you. This tasty dish is made with hash browns, cream of mushroom soup, cheese, and a few spices. It’s sure to become a family favorite. Plus, it’s ready in just a few hours in the crock pot.
Prep Time
This cheesy hash brown crock pot recipe is a great dish to make when you’re short on time. The total prep time is only 10 minutes. This includes washing and chopping the vegetables and mixing the ingredients together.
Cook Time
Once the ingredients are prepped, you can set the crock pot and let it cook for 3 to 4 hours. This will give you plenty of time to get your other errands done or relax while dinner is cooking.
Ingredients
- 2 cups of frozen hash brown potatoes
- 1 can of cream of mushroom soup
- 1 cup of shredded cheese
- 1/4 cup of butter
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/4 teaspoon of black pepper
Instructions
To make this cheesy hash brown crock pot recipe, start by greasing the crock pot with non-stick cooking spray. Next, add the frozen hash brown potatoes to the crock pot. Pour the can of cream of mushroom soup over the potatoes and mix until everything is well combined. Add the shredded cheese, butter, garlic powder, onion powder, and black pepper to the mixture. Stir everything together until everything is evenly distributed.
Cover the crock pot and cook on low heat for 3 to 4 hours. The dish is ready when the potatoes are soft and the cheese is melted. Serve with your favorite side dishes and enjoy!
Equipment
- Crock Pot
- Non-stick cooking spray
- Spatula
Notes
You can use any type of cheese you like in this recipe. Sharp cheddar, mozzarella, Monterey jack, and Colby are all great options. You can also use any type of cream soup you like. Cream of celery, cream of chicken, and cream of potato all work great in this dish. If you want to add a little extra flavor, you can also add a few chopped vegetables, such as onions or bell peppers.
Nutrition: Per Serving
- Calories: 335
- Fat: 13g
- Carbohydrates: 33g
- Protein: 15g
Recipe Tips
For a richer flavor, try adding a few tablespoons of sour cream to the mixture. You can also top the dish with extra cheese or sliced green onions for a bit of extra flavor. If you want to make this dish a bit healthier, you can use reduced-fat cream of mushroom soup and low-fat cheese.
This cheesy hash brown crock pot recipe is a great way to make a delicious meal in no time. It’s sure to become a favorite in your home. Enjoy!
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