Crock Pot Boneless Skinless Chicken Thigh Recipes
Description
Boneless skinless chicken thighs are a delicious and healthy option for a variety of meals. They are especially great for slow cooker recipes as they are easy to prepare and can be cooked slowly in the crock pot. The slow cooking method allows the chicken thighs to become tender and juicy, while preserving their flavor. The recipes below are easy to make and can be enjoyed by the whole family.
Prep Time
Prep time for these recipes is quite minimal, as most of the ingredients can be prepped ahead of time. All you need to do is mix the ingredients together in a bowl and then pour them into the crock pot. This process should take no longer than 10 minutes.
Cook Time
The cook time for these recipes will depend on the type of crock pot you have. Most crock pots will take about 4-6 hours on low heat, or 2-3 hours on high heat. You should always check the internal temperature of the chicken to ensure it is cooked through before serving.
Ingredients
For these recipes, you will need:
- 2 lbs boneless skinless chicken thighs
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup chicken stock
Instructions
In a bowl, mix together the olive oil, salt, black pepper, smoked paprika, dried oregano, dried thyme, garlic powder, and onion powder. Place the chicken thighs in the crock pot and pour the mixture over the chicken. Add the diced onion, garlic, and bell pepper. Pour the chicken stock over the chicken and vegetables. Place the lid on the crock pot and cook on low heat for 4-6 hours, or on high for 2-3 hours. Once the chicken is cooked through, remove from the crock pot and serve.
Equipment
For these recipes, you will need a crock pot and a bowl for mixing the ingredients. You will also need measuring spoons and cups for measuring out the ingredients.
Notes
These recipes can easily be doubled or tripled to serve a larger crowd. You can also add other vegetables to the crock pot such as carrots, mushrooms, and potatoes. The potatoes will need to be added at the beginning of the cooking time, as they will take longer to cook than the other vegetables. Feel free to adjust the seasonings to your liking.
Nutrition: Per Serving
- Calories: 250
- Fat: 9 grams
- Carbohydrates: 9 grams
- Protein: 29 grams
Recipe Tips
For a quick and easy meal, you can use pre-made seasoning blends such as Cajun or Italian. You can also add different vegetables to the crock pot such as carrots, potatoes, and mushrooms. These will need to be added at the beginning of the cooking time, as they will take longer to cook than the other vegetables. If you are looking for a more flavorful dish, you can add a few tablespoons of Worcestershire sauce at the end of the cooking time. This will add a nice depth of flavor to the chicken.
The great thing about these recipes is that they are very versatile. You can use different seasonings and vegetables to create a variety of flavors. You can also use the leftovers to make tacos, burritos, or salads. The possibilities are endless!
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