Delicious Chicken And Dumplings Recipe In Easy Crock Pot
Description
Chicken and dumplings are one of the most popular comfort foods out there. This crock pot version of the classic dish is easy to make and is sure to be a hit with the whole family. The delicious combination of tender chicken and fluffy dumplings is a real treat. The slow cooker means that all the ingredients cook together and take the hassle out of preparation and cooking. This recipe can be served as a main or a side dish, and is sure to please everyone.
Prep Time
This recipe has a very short prep time of only 10 minutes. All you need to do is prepare the ingredients and add them to the crock pot. The slow cooker will do the rest of the work for you.
Cook Time
The cook time for this recipe is 8 hours on low heat, or 4 hours on high heat. The slow cooker ensures that all the flavors of the chicken and dumplings are blended together to create a delicious and flavorful meal.
Ingredients
- 2 pounds boneless skinless chicken breasts
- 2 cans (10.5 oz each) condensed cream of chicken soup
- 1/2 cup water
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon onion powder
- 2 cups frozen mixed vegetables
- 1 (12 oz) package refrigerated biscuit dough
- 1/4 cup chopped fresh parsley (optional)
Instructions
1. Place the chicken breasts in the bottom of the crock pot. Add the cream of chicken soup, water, garlic powder, black pepper, and onion powder. Stir to combine.
2. Top with the frozen mixed vegetables, then cover and cook on low heat for 8 hours, or on high heat for 4 hours.
3. When the chicken is cooked through, remove it from the crock pot and shred it with two forks. Return the shredded chicken to the crock pot and stir to combine.
4. Cut the biscuit dough into small pieces and add them to the crock pot. Cover and cook on high heat for an additional 30 minutes, or until the dumplings are cooked through.
5. Stir in the fresh parsley, if desired, then serve hot.
Equipment
- Slow Cooker
- Measuring Cups
- Measuring Spoons
- Mixing Spoon
- Knife
Notes
This recipe can be easily customized to fit your tastes. Try adding different vegetables or seasonings for a unique twist. For a richer flavor, you can also add a tablespoon of butter or olive oil when adding the other ingredients.
Nutrition: Per Serving
- Calories: 409
- Fat: 11 g
- Carbohydrates: 41 g
- Protein: 32 g
- Cholesterol: 80 mg
- Sodium: 1245 mg
Recipe Tips
To make this recipe even easier, you can use pre-cooked chicken or rotisserie chicken. Simply add it to the crock pot along with the other ingredients and cook as directed. If you don't have a slow cooker, you can also cook this recipe on the stovetop. Just combine all the ingredients in a large stockpot and simmer for about 30 minutes, or until the dumplings are cooked through.
This delicious chicken and dumplings recipe is sure to be a hit with the whole family. The slow cooker makes it easy to make and ensures that all the flavors are blended together. With minimal prep and cook time, this dish is perfect for busy weeknights. Serve it as a main or a side dish and enjoy the delicious flavor of this classic comfort food.
Post a Comment for "Delicious Chicken And Dumplings Recipe In Easy Crock Pot"