Instant Pot Braised Beef Recipe
Description
This Instant Pot Braised Beef recipe is a delicious and flavourful dish that comes together in a fraction of the time it would take to make on the stovetop. It is the ideal meal for a busy weeknight. The beef is cooked low and slow in an Instant Pot with a rich, savoury sauce that is full of flavour. The beef is so tender and succulent, it will melt in your mouth. This recipe is sure to become a family favourite!
Prep Time
This Instant Pot Braised Beef recipe only takes 10 minutes to prepare. You will need to gather all of your ingredients and preheat the Instant Pot before you start cooking. This includes chopping any vegetables that you would like to add to the recipe. Once you have all of your ingredients ready, you can get started on the recipe.
Cook Time
The cook time for this Instant Pot Braised Beef recipe is about 30 minutes. This includes the time it takes for the Instant Pot to come to pressure and the time it takes for the beef to braise in the savoury sauce. Once the cook time is complete, you can release the pressure from the Instant Pot and enjoy your delicious meal!
Ingredients
The ingredients that you will need for this Instant Pot Braised Beef recipe are: 2 pounds of beef chuck roast, 2 tablespoons of olive oil, 1 onion, diced, 2 cloves of garlic, minced, 1 cup of beef broth, 2 tablespoons of tomato paste, 1 teaspoon of Worcestershire sauce, 1 teaspoon of dried thyme, and 1 bay leaf. You can add any vegetables that you would like to the recipe, such as carrots, celery, or mushrooms.
Instructions
1. Begin by preheating your Instant Pot to the sauté setting. Add the olive oil to the pot and allow it to heat. Once the oil is hot, add the beef chuck roast to the pot and brown it on all sides. Once the beef is browned, remove it from the pot and set aside.
2. Next, add the onion to the Instant Pot and sauté until it is soft and translucent. Add the garlic and cook for an additional minute. Add the beef broth, tomato paste, Worcestershire sauce, thyme, and bay leaf to the pot and stir to combine.
3. Place the beef back in the Instant Pot and add any vegetables that you would like to the recipe. Place the lid on the Instant Pot and set the pressure release valve to the “sealing” position. Cook on high pressure for 25 minutes.
4. Once the cook time is complete, allow the pressure to naturally release for 10 minutes before manually releasing the remaining pressure. Remove the lid from the pot and check the beef to make sure it is tender. If it is not, cook on high pressure for an additional 5 minutes.
5. Serve the Instant Pot Braised Beef with mashed potatoes or your favourite side dish. Enjoy!
Equipment
The equipment that you will need to make this Instant Pot Braised Beef recipe is an Instant Pot and a sharp knife. You may also want to have measuring spoons and measuring cups on hand to measure out the ingredients.
Notes
If you do not have an Instant Pot, you can make this recipe in a slow cooker. Simply brown the beef in a skillet on the stove and transfer it to the slow cooker. Add the remaining ingredients, cover, and cook on low for 6-8 hours or on high for 4-6 hours. You can also make this recipe in the oven. Preheat the oven to 350°F and place the beef in a Dutch oven or large oven-safe pot. Add the remaining ingredients, cover, and bake for 2-2.5 hours or until the beef is tender.
Nutrition: Per Serving
This Instant Pot Braised Beef recipe is a hearty and nutritious meal. Each serving contains 330 calories, 23 grams of fat, 25 grams of protein, and 7 grams of carbohydrates. It is also a good source of vitamins and minerals.
Recipe Tips
To make this recipe even more flavourful, try adding a few tablespoons of red wine or balsamic vinegar to the sauce. You can also add some fresh herbs, such as rosemary or thyme, to the sauce. If you want to add some heat to the dish, you can add a pinch of red pepper flakes or a diced jalapeño to the recipe. You can also add a can of diced tomatoes to make the sauce even richer.
This Instant Pot Braised Beef recipe is a delicious and flavourful meal that you can have on the table in no time. It is the perfect meal for a busy weeknight and is sure to be a hit with the whole family. With just a few simple ingredients and a few minutes of your time, you can have a delicious and nutritious meal that is sure to please everyone!
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