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Boneless Half Pork Loin Crock Pot Recipe

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how long do u cook pork loin in crock pot Adams Wassen
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Description

This boneless half pork loin crock pot recipe is a perfect meal for a busy weeknight. It is incredibly easy to prepare, as everything is thrown into the slow cooker and then left to simmer until the pork is perfectly cooked. The pork is slow cooked in a savory sauce that is made from pantry ingredients, making it a budget-friendly meal. The pork comes out wonderfully tender, juicy and full of flavor. Serve it with your favorite side dishes for a complete meal that everyone will love.

Prep Time

This dish requires minimal prep time, as all of the ingredients are added to the slow cooker and then left to simmer until cooked. Prep time for this dish is 10 minutes.

Cook Time

The cook time for this boneless half pork loin crock pot recipe is 8 hours on low or 4 hours on high. This allows the pork to cook slowly and become incredibly tender and juicy.

Ingredients

  • 1 boneless half pork loin, about 3-4 pounds
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes
  • 1/2 cup chicken broth
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • Salt and pepper, to taste

Instructions

1. Place the pork loin in the slow cooker.

2. In a medium bowl, combine the diced onion, garlic, diced tomatoes, chicken broth, Worcestershire sauce, oregano, basil, thyme, and salt and pepper. Pour the mixture over the pork.

3. Cover and cook on low for 8 hours or high for 4 hours, until the pork is cooked through and tender.

4. Remove the pork from the slow cooker and slice it before serving. Serve the pork with the sauce from the slow cooker.

Equipment

This recipe requires a slow cooker, a cutting board, and a knife.

Notes

This recipe can be easily doubled if you are serving a larger crowd. Feel free to add additional seasonings to the sauce, such as paprika, chili powder or cumin. You can also add additional vegetables to the sauce, such as celery, bell peppers or carrots.

Nutrition: Per Serving

Calories: 340, Total Fat: 17g, Saturated Fat: 6g, Cholesterol: 95mg, Sodium: 890mg, Carbohydrates: 11g, Fiber: 2g, Sugar: 5g, Protein: 34g.

Recipe Tips

For an added flavor boost, try marinating the pork in the sauce for an hour or two before cooking. This will give the pork more flavor and help keep it moist. If the sauce is too thick, add a little more chicken broth to thin it out. You can also serve the pork with mashed potatoes or rice to soak up all of the delicious sauce.

This boneless half pork loin crock pot recipe is a great way to make a tasty and easy meal. The pork is cooked slowly in a flavorful sauce, making it incredibly tender and juicy. Serve it with your favorite side dishes for a complete meal that everyone will love.


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