Bone In Pork Shoulder Crock Pot Recipe
Description
Bone in pork shoulder crock pot recipe is a great way to make a delicious and hearty meal with minimal effort. This dish is simple to make and only requires a few ingredients. The pork is slow-cooked in a crock pot, allowing the fat to render off and leaving behind a juicy, tender piece of meat. The end result is a savory, succulent pork shoulder that can be served with a variety of sides. It's a great meal for a family gathering or just a cozy night in.
Prep Time
This recipe requires minimal preparation time, with most of the work being done by the crock pot. All you need to do is prep the ingredients, season the pork, and place it in the crock pot. The total prep time for this dish is about 10 minutes.
Cook Time
The cook time for this bone in pork shoulder crock pot recipe is 8 hours. This may seem like a long time, but the slow cooking process helps to break down the tough connective tissues in the pork, resulting in a tender and flavorful end product. It also allows you to do other things while the pork is cooking.
Ingredients
- 4-5 lbs. bone-in pork shoulder
- 1 onion, sliced
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- 2 tablespoons olive oil
- 1 tablespoon kosher salt
- 1 teaspoon ground black pepper
- 1 cup chicken broth
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the sliced onion and sauté for 5 minutes.
- Season the pork shoulder with the garlic powder, thyme, paprika, salt, and pepper.
- Place the pork shoulder in the crock pot, fat side up. Top with the sautéed onion.
- Pour the chicken broth over the pork and onion. Cover and cook on low for 8 hours.
- Remove the pork from the crock pot and let it rest for 10 minutes before serving.
Equipment
- Large skillet
- Crock pot
Notes
This recipe works best with bone-in pork shoulder. The bone helps to keep the pork moist and tender during the long cooking time. If you can't find bone-in pork shoulder, you can also use boneless pork shoulder. However, the cooking time will need to be reduced.
Nutrition: Per Serving
- Calories: 468
- Fat: 17g
- Carbs: 0g
- Protein: 71g
Recipe Tips
If you want to add some extra flavor to this dish, try adding a few slices of bacon to the crock pot. The bacon fat will help to keep the pork moist and flavorful. You can also add in some fresh herbs or vegetables to the crock pot for added flavor.
This dish can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or a salad. You can also shred the pork and serve it on a bun for an easy pulled pork sandwich. No matter how you serve it, this bone in pork shoulder crock pot recipe is sure to be a hit!
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