Bone-In Ribeye Roast Recipe Crock Pot
Description
This slow-cooked ribeye roast is sure to be a hit at your next family gathering. The tasty and juicy ribeye roast is cooked in a crock pot for a no-fuss meal. The seasonings and herbs added to the roast enhance the flavor and make this dish a crowd pleaser. The ribeye roast is cooked to a perfect medium and is ready to be served. The leftovers can be used for sandwiches or tacos the next day.
Prep Time
Prep time for this dish is about 15 minutes. This time includes gathering the ingredients and seasoning the roast.
Cook Time
Cooking time for this bone-in ribeye roast crock pot recipe is 8-10 hours. This time varies depending on the size of the roast and the setting on the crock pot.
Ingredients
- 3-4 lbs bone-in ribeye roast
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon dried parsley
- 1 teaspoon salt
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon dried thyme
- 1/2 cup beef broth
Instructions
1. Begin by seasoning the roast with garlic powder, paprika, onion powder, black pepper, parsley, salt, rosemary, and thyme. Rub the seasonings into the roast and set aside.
2. Place the roast in the crock pot and pour in the beef broth. Cook on low for 8-10 hours, or until the roast is cooked to a perfect medium.
3. Once the roast is finished cooking, remove from the crock pot and let it rest for 10 minutes before slicing.
4. Slice the roast and serve with your favorite sides. Enjoy!
Equipment
- Crock pot
- Measuring spoons
- Serving platter
- Knife
Notes
Make sure to use a bone-in ribeye roast for this recipe. The bone helps keep the roast moist and adds flavor.
Nutrition: Per Serving
- Calories: 200
- Carbohydrates: 0g
- Protein: 20g
- Fat: 10g
- Saturated Fat: 3g
- Cholesterol: 40mg
- Sodium: 350mg
- Potassium: 150mg
- Fiber: 0g
- Sugar: 0g
- Vitamin A: 100IU
- Vitamin C: 0mg
- Calcium: 10mg
- Iron: 1.3mg
Recipe Tips
For a more flavorful roast, you can add vegetables to the crock pot. Potatoes, carrots, and onions all taste great when cooked with the roast. You can also add some red wine or apple cider to give the roast some extra flavor. For an even juicier roast, baste the roast with the juices from the crock pot every few hours.
If you are looking for a delicious and easy meal, this bone-in ribeye roast crock pot recipe is sure to be a hit. The slow-cooked roast is full of flavor and is sure to please the whole family. Serve this juicy roast with your favorite sides and enjoy!
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