Bottom Round Steak Crock Pot Recipes: Get Ready To Take Your Taste Buds On A Delicious Journey!

June 23, 2023 Post a Comment

Table of Contents [Show]

Easy Crock Pot Round Steak Recipes That Crock! from www.recipesthatcrock.com

When it comes to comfort food, nothing beats a warm crock pot meal. And what better to make in your slow cooker than top round steaks? Succulent, juicy, and flavourful, this cut of meat is an ideal choice for a slow-cooked meal. With the right ingredients and a few simple steps, you can create a delicious dish that the whole family will love. Ready to get started? Here are the best bottom round steak crock pot recipes!

Description

Bottom round steaks are cut from the cow's rump area, making them relatively lean and flavorful. They are also much less expensive than other cuts of steak, making them a budget-friendly option. Of course, you can also use other cuts of steak for these crock pot recipes, such as sirloin, ribeye, or even flank steak. No matter what cut of steak you choose, these recipes are sure to be a hit!

Prep Time: 10 minutes

Cook Time: 6-8 hours

Ingredients

2-3 lbs. bottom round steaks

1 onion, diced

2 cloves garlic, minced

1 can diced tomatoes

1 can beef broth

1 tablespoon Worcestershire sauce

1 teaspoon Italian seasoning

Salt and pepper to taste

Optional: 1/2 cup red wine

Instructions

1. Place the bottom round steaks in the bottom of the slow cooker. Sprinkle with salt and pepper.

2. In a medium bowl, combine the diced onion, garlic, diced tomatoes, beef broth, Worcestershire sauce, Italian seasoning, and optional red wine. Pour the mixture over the steaks.

3. Place the lid on the crock pot and cook on low for 6-8 hours, or until the steaks are tender and cooked through. Serve hot.

Equipment

Slow cooker

Medium bowl

Measuring spoons

Spatula (for stirring)

Notes

If you'd like to add some extra flavor to your dish, you can add some diced carrots, celery, or mushrooms to the crock pot. You can also add other herbs and spices, such as thyme, rosemary, or paprika. The possibilities are endless!

Nutrition: Per Serving

Calories: 306

Fat: 8.7g

Carbohydrates: 8.2g

Protein: 41.6g

Sodium: 423.3mg

Recipe Tips

For best results, use grass-fed steaks if possible. Grass-fed beef is leaner and more flavorful than conventional beef. It is also more nutritious, as it is higher in healthy fats and omega-3 fatty acids. Additionally, grass-fed beef is more sustainable, as it is produced in a more environmentally friendly way.

If you're looking for a healthier version of this recipe, you can substitute the beef broth for vegetable broth. This will reduce the amount of fat and calories in the dish, while still giving it plenty of flavor.

Finally, if you're short on time, you can make this dish in an Instant Pot. Just brown the steaks in the pot, then add the remaining ingredients and set the timer for 20 minutes. The steaks will come out perfectly tender and juicy!

There you have it: the perfect bottom round steak crock pot recipes. With these recipes, you can create a delicious, comforting meal that the whole family will love. So get your slow cooker ready and get cooking!