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Chicken Cacciatore Crock Pot Recipe Food Network

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Crock Pot Chicken Cacciatore Recipe
Crock Pot Chicken Cacciatore Recipe from grandmotherskitchen.org

Description

Chicken Cacciatore is an Italian dish that is slow-cooked with herbs, tomatoes, and vegetables. It is a classic comfort food that has been enjoyed for generations. This Chicken Cacciatore Crock Pot Recipe from the Food Network is a great way to make this delicious dish in a slow cooker. The addition of wine and Italian herbs creates a rich, flavorful sauce that is perfect for a cozy night in. This easy recipe is sure to become a family favorite.

Prep Time

This recipe has a total prep time of 15 minutes. This includes prepping all the ingredients, such as cutting the vegetables, and seasoning the chicken.

Cook Time

The total cook time for this recipe is 4-5 hours on low or 2-3 hours on high in a slow cooker. However, it is important to make sure that the vegetables are cooked through before serving.

Ingredients

  • 2-3 pounds boneless, skinless chicken thighs
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 1 cup mushrooms, sliced
  • 1 can (14.5 ounces) diced tomatoes
  • 1/2 cup dry white wine
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup fresh parsley, chopped

Instructions

1. Place the chicken thighs in the bottom of the slow cooker.

2. Add the onion, garlic, bell peppers, and mushrooms to the slow cooker.

3. In a medium bowl, combine the diced tomatoes, white wine, Italian seasoning, salt and pepper. Pour the mixture over the chicken and vegetables in the slow cooker.

4. Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is cooked through and the vegetables are tender.

5. Before serving, stir in the fresh parsley.

Equipment

For this recipe, you will need a slow cooker, a cutting board, a knife, and a medium bowl.

Notes

This recipe can be easily adapted for vegetarians or vegans. To make this recipe vegan, simply omit the chicken and substitute with extra vegetables, such as mushrooms and eggplant. You can also add tofu or tempeh for a protein-rich dish.

Nutrition: Per Serving

This recipe makes 4-6 servings. Each serving contains approximately 240 calories, 12g fat, 17g carbohydrates, and 14g protein.

Recipe Tips

This Chicken Cacciatore Crock Pot Recipe is a great way to feed a crowd. Double the recipe and add extra vegetables to make a heartier meal. You can also add other herbs, such as rosemary or thyme, for extra flavor. For an even more flavorful dish, try adding a splash of balsamic vinegar or red wine vinegar. This dish is great served over pasta, mashed potatoes, or polenta.


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