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Chicken Ranch Dressing Mix Crock Pot Recipe

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MOMMY WARRIOR FIESTA RANCH CHICKEN (CROCK POT RECIPE)
MOMMY WARRIOR FIESTA RANCH CHICKEN (CROCK POT RECIPE) from mommywarriorlady.blogspot.com

Description

This Crock Pot Chicken Ranch Dressing Mix recipe is an easy and delicious way to make your own ranch dressing mix at home. This creamy mix is full of flavor and perfect for adding to salads, dips, and even as a topping for your favorite dishes. It is also packed with protein and vitamins and minerals, making it a great healthy alternative to store-bought ranch dressing. This recipe will give you the perfect ranch dressing mix for all your culinary needs!

Prep Time

This recipe only takes about 10 minutes to prepare. It's an easy and quick way to make your own ranch dressing mix at home. All you need is a few simple ingredients, a Crock Pot, and you're ready to go!

Cook Time

This recipe requires two hours of cooking time. The first hour is spent simmering the ingredients in the Crock Pot, and the second hour is spent stirring the mixture to ensure that it is well blended. This slow cooking process allows the flavors to develop and deepen, resulting in a rich and creamy ranch dressing mix.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1/2 cup buttermilk
  • 2 tablespoons dried parsley
  • 1 tablespoon dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon sea salt

Instructions

  1. Place the chicken breasts in the bottom of the Crock Pot.
  2. In a medium bowl, whisk together the mayonnaise, buttermilk, parsley, dill, garlic powder, onion powder, black pepper, and sea salt.
  3. Pour the mixture over the chicken in the Crock Pot.
  4. Cover and cook on low heat for 1 hour.
  5. Uncover and stir the mixture to ensure that it is well blended.
  6. Cover and cook for an additional hour.
  7. Uncover and stir the mixture again.
  8. Serve over salads, dips, or as a topping for your favorite dishes.

Equipment

  • Crock Pot
  • Whisk
  • Medium Bowl

Notes

This recipe can be doubled or tripled to make a larger amount. You can also add additional spices and herbs to suit your tastes. For a more intense flavor, try adding 1 teaspoon of chili powder and 1/2 teaspoon of cayenne pepper.

Nutrition: Per Serving

  • Calories: 330
  • Fat: 23 g
  • Carbohydrates: 4 g
  • Protein: 25 g

Recipe Tips

  • Make sure to stir the mixture well during the cooking process to ensure that all of the ingredients are well blended.
  • This recipe can be stored in an airtight container in the refrigerator for up to one week.
  • If you prefer a thicker ranch dressing mix, try adding a tablespoon of cornstarch to the mixture.
  • If you like a spicier ranch dressing mix, try adding 1 teaspoon of chili powder and 1/2 teaspoon of cayenne pepper.
  • For a creamier ranch dressing mix, try adding a cup of sour cream to the mixture.

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