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Crock Pot Butter Beans And Ham Recipe

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Instant Pot Butter beans with ham hocks is a super easy and comforting dish to serve up. No soak
Instant Pot Butter beans with ham hocks is a super easy and comforting dish to serve up. No soak from www.pinterest.com

Description

This crock pot butter beans and ham recipe is a delicious and easy to make comfort food dish. With only a few ingredients and minimal effort, you can have a comforting and satisfying meal that is sure to please all. The combination of slow-cooked beans, smoky ham, and savory seasonings makes for a flavorful and comforting dish that is sure to warm your heart and soul.

Prep Time

The prep time for this recipe is only about 10 minutes. All you need to do is to soak the beans overnight and then assemble the other ingredients. Since this recipe uses canned beans, you don’t have to worry about soaking the beans beforehand. All you need to do is open the cans and rinse them before adding them to the pot.

Cook Time

This crock pot butter beans and ham recipe takes about 4-5 hours to cook on low heat in the crock pot. You can also cook it on high heat for about 2-3 hours. The cooking time will depend on your crock pot, so make sure to adjust the cooking time accordingly.

Ingredients

  • 2 cans of Great Northern Beans (drained and rinsed)
  • 1 cup of diced ham
  • 1 onion (diced)
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1 teaspoon of smoked paprika
  • Salt and pepper to taste
  • 1 tablespoon of olive oil
  • 1 cup of chicken stock or water

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the diced onion and cook until softened, about 5 minutes.
  3. Add the diced ham and cook until lightly browned, about 3 minutes.
  4. Add the garlic powder, oregano, smoked paprika, salt and pepper, and stir to combine.
  5. Add the beans and chicken stock or water and stir to combine.
  6. Transfer the mixture to the crock pot and cook on low heat for 4-5 hours or on high heat for 2-3 hours.
  7. Serve the beans and ham with your favorite side dishes.

Equipment

For this recipe, you’ll need a large skillet and a crock pot. The skillet is used to cook the onion, ham, and seasonings. The crock pot is used to slow cook the beans and ham. If you don’t have a crock pot, you can also cook the beans and ham in a Dutch oven or a large saucepan.

Notes

This recipe can be easily customized to your tastes. Feel free to add more herbs and spices to the beans and ham. You can also add other vegetables such as carrots, celery, or bell peppers to the dish. If you don’t have any ham on hand, you can substitute with bacon or sausage.

Nutrition: Per Serving

This crock pot butter beans and ham recipe is a great source of protein and fiber. It contains approximately 237 calories per serving, 8.5g of fat, 4.4g of carbohydrates, and 17.4g of protein. It is also a good source of iron, calcium, and vitamin A.

Recipe Tips

This crock pot butter beans and ham recipe is a great way to use up leftover ham. If you have any leftover ham, you can add it to the crock pot and cook it along with the beans. This will add more flavor and texture to the dish. You can also use canned beans for this recipe, but if you have the time, it is best to use dried beans that have been soaked overnight.

This crock pot butter beans and ham recipe is a great meal for busy weeknights. It is easy to make and requires minimal prep time. The beans and ham can be cooked low and slow in the crock pot, so all you have to do is set it and forget it. Plus, this recipe is a great way to use up leftover ham. Enjoy!


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