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Crock Pot Chicken Breast And Potatoes

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Slow Cooker Italian Chicken & Potatoes The Recipe Critic
Slow Cooker Italian Chicken & Potatoes The Recipe Critic from therecipecritic.com

Description

This recipe for crock pot chicken breast and potatoes is a complete meal and so easy to make. It’s just a matter of combining all of the ingredients and setting the timer. You can enjoy the delicious flavors of tender chicken and potatoes with minimal effort. It’s a great way to get a home cooked meal on the table with minimal fuss. The combination of chicken and potatoes make for a hearty dish that is sure to please the whole family.

Prep Time

Prep time for this easy crock pot recipe is minimal. All you need to do is cut up the potatoes, onion, and garlic, and place them in the slow cooker. Then season the chicken breasts with salt and pepper and place them on top. Finally, add the butter, chicken broth, and herbs, and you’re ready to go.

Cook Time

The cook time for this recipe is 4-6 hours on low. This allows the chicken breasts to cook through and the potatoes to become tender. You can check the internal temperature of the chicken to make sure it is cooked through and the potatoes should be easily pierced with a fork.

Ingredients

The ingredients for this crockpot chicken and potatoes recipe are simple:

  • 3-4 boneless, skinless chicken breasts
  • 4-5 potatoes, cut into cubes
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 tablespoons butter
  • 1 cup chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • Salt and pepper, to taste

Instructions

To make this crockpot chicken and potatoes recipe:

  1. Place the potatoes, onion, and garlic in the slow cooker.
  2. Season the chicken breasts with salt and pepper and place on top of the potatoes.
  3. Add the butter, chicken broth, and dried herbs.
  4. Cook on low for 4-6 hours, or until the chicken is cooked through and the potatoes are tender.
  5. Serve and enjoy!

Equipment

For this recipe, you will need a slow cooker. You can use a 6-quart or larger size. Make sure to use the high or low setting, depending on the desired cooking time.

Notes

This recipe can easily be adapted to fit your needs. You can use any type of potatoes, such as Yukon Gold, red, or sweet potatoes. You can also use any type of herbs, such as rosemary, parsley, or basil. Feel free to experiment and find the combination that works best for you.

Nutrition: Per Serving

This recipe yields 4 servings.

  • Calories: 324
  • Fat: 11g
  • Carbohydrates: 19g
  • Protein: 29g
  • Sodium: 542mg
  • Fiber: 2g
  • Sugar: 2g

Recipe Tips

Here are some tips to help you make the perfect crock pot chicken and potatoes:

  • Cut the potatoes into uniform size pieces for even cooking.
  • Be sure to season the chicken with salt and pepper before cooking for maximum flavor.
  • If the potatoes are not cooked through after the allotted time, turn the slow cooker up to high and cook for an additional 30 minutes.
  • For extra flavor, add some fresh herbs in the last 30 minutes of cooking.
  • Serve the chicken and potatoes with a side salad or steamed vegetables for a complete meal.

This crock pot chicken and potatoes recipe is a great option for busy weeknights. With minimal prep time and easy clean up, it’s a perfect solution for a hearty meal that the whole family will love. Give it a try and see how easy and delicious it is!


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