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Boiled Peanuts In Instant Pot Recipe

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Instant Pot Boiled Peanuts Football Friday Plain Chicken®
Instant Pot Boiled Peanuts Football Friday Plain Chicken® from www.plainchicken.com

Description

Boiled peanuts are a popular snack in the Southern United States. They’re a fun twist on your normal boiled peanuts and are made with green peanuts. Green peanuts are unripe and have a unique flavor that’s slightly sweet and nutty. This boiled peanuts in instant pot recipe is a great way to make this classic snack in a fraction of the time. It’s easy to make, and the result is a delicious snack that’s sure to be a hit with the whole family.

Prep Time

This boiled peanuts in instant pot recipe takes about 10 minutes to prepare. You’ll need to gather the ingredients and measure them out before you start. Then, you’ll have to rinse and drain the peanuts, which should take a few minutes. Once everything is ready, you’ll be ready to start cooking.

Cook Time

This boiled peanuts in instant pot recipe takes about an hour and 30 minutes to cook. You’ll start by bringing the pot to pressure and allowing it to cook for 30 minutes. Then, you’ll turn off the heat and allow the pressure to release naturally for about 30 minutes. Finally, you’ll open the pot, stir in the spices, and let the peanuts sit for about 15 minutes.

Ingredients

  • 2 cups green peanuts
  • 2 tablespoons salt
  • 2 tablespoons sugar
  • 2 tablespoons garlic powder
  • 1 teaspoon red pepper flakes
  • 1 teaspoon black pepper
  • 2 tablespoons butter

Instructions

  1. Rinse and drain the peanuts and place in the Instant Pot.
  2. Add the salt, sugar, garlic powder, red pepper flakes, and black pepper. Stir to combine.
  3. Add the butter and stir again.
  4. Secure the lid and set the pressure to high. Cook for 30 minutes.
  5. Once the timer is up, turn off the heat and allow the pressure to release naturally for about 30 minutes.
  6. Open the lid and stir the peanuts. Let them sit for about 15 minutes.
  7. Serve warm and enjoy!

Equipment

  • Instant Pot
  • Measuring cups
  • Measuring spoons
  • Spatula
  • Large bowl

Notes

It’s important to note that the peanuts will be slightly crunchy even after cooking. If you prefer them softer, you can increase the cooking time. Also, you can always adjust the seasoning to your taste. Feel free to add more salt, sugar, or spices to get the flavor you prefer.

Nutrition: Per Serving

  • Calories: 162 kcal
  • Carbohydrates: 17 g
  • Protein: 5 g
  • Fat: 9 g
  • Saturated Fat: 3 g
  • Cholesterol: 8 mg
  • Sodium: 537 mg
  • Potassium: 138 mg
  • Fiber: 2 g
  • Sugar: 3 g
  • Vitamin A: 118 IU
  • Vitamin C: 1 mg
  • Calcium: 12 mg
  • Iron: 1 mg

Recipe Tips

This boiled peanuts in instant pot recipe is a great way to make this classic snack in a fraction of the time. For extra flavor, you can add other spices and seasonings like chili powder, cumin, or onion powder. You can also add other ingredients like bacon or jalapenos for a different flavor. If you’re looking to cut down on the fat, you can use reduced-fat butter instead of regular butter.

This boiled peanuts in instant pot recipe is a great way to make this classic snack in a fraction of the time. Whether you’re looking for a simple snack or a creative way to use your Instant Pot, this boiled peanuts in instant pot recipe is sure to please. The combination of sweet and salty flavors is sure to be a hit with the whole family. Give it a try and let us know what you think!


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