Bone-In Skin-On Chicken Thigh Recipes Instant Pot
Description
If you are looking for a delicious way to enjoy chicken thighs, this bone-in skin-on chicken thigh recipes instant pot is the perfect dish for you. This recipe has a great combination of flavors that will make you appreciate the dish even more. The ingredients are simple and the preparation time is quite short. This is a great dish that can be enjoyed with family and friends. The chicken thighs are cooked to perfection and the flavor is amazing. The combination of the flavors in this dish is sure to make it a hit at any gathering.
Prep Time
This bone-in skin-on chicken thigh recipes instant pot only takes about 10 minutes to prepare. You will need to gather the ingredients and make sure that everything is in place before you start cooking. This dish is very simple to make and the prep time is quite short. Once you have everything in place, the cooking time is also quite short. This is a great dish to make when you are short on time.
Cook Time
This bone-in skin-on chicken thigh recipes instant pot only takes about 10 minutes to cook. The cooking time is quite short compared to other similar dishes. The chicken thighs are cooked to perfection and the flavor is amazing. The combination of the flavors in this dish is sure to make it a hit at any gathering. The cooking time is quite short and it is a great dish to make when you are short on time.
Ingredients
For this bone-in skin-on chicken thigh recipes instant pot, you will need the following ingredients: 4 bone-in, skin-on chicken thighs, 1 tablespoon olive oil, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon paprika, 1 teaspoon chili powder, 1 teaspoon dried oregano, 1 teaspoon dried basil, and 1 teaspoon dried parsley. You will also need salt and pepper to taste.
Instructions
To make this bone-in skin-on chicken thigh recipes instant pot, first preheat your instant pot to the “saute” setting. Add the olive oil and then add the chicken thighs. Sprinkle the garlic powder, onion powder, paprika, chili powder, oregano, basil, and parsley over the chicken thighs. Cook the chicken thighs for about 6 minutes on each side. Once the chicken is cooked through, remove it from the instant pot and let it rest. Sprinkle salt and pepper to taste.
Equipment
To make this bone-in skin-on chicken thigh recipes instant pot, you will need an instant pot. You will also need measuring spoons and a cutting board. You will also need a knife to cut the chicken.
Notes
When cooking the chicken, make sure that it is cooked through. Use a meat thermometer to check for doneness. The internal temperature should be 165°F. Also, make sure to season the chicken well before cooking. This will help to bring out the flavor of the dish.
Nutrition: Per Serving
This bone-in skin-on chicken thigh recipes instant pot provides the following nutrition per serving: Calories: 303, Fat: 19g, Saturated fat: 5g, Cholesterol: 123mg, Sodium: 514mg, Carbohydrates: 5g, Fiber: 1g, Sugar: 1g, Protein: 30g.
Recipe Tips
You can customize this bone-in skin-on chicken thigh recipes instant pot by adding different herbs and spices. Try adding some cumin, oregano, or thyme for a different flavor. You can also try adding some vegetables to the dish. Add some bell peppers, zucchini, or mushrooms to the dish for some extra flavor and nutrition. You can also try adding a few tablespoons of tomato sauce or salsa for some extra flavor. This is a great dish to make for dinner or as part of a meal prep.
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