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Buffalo Chicken Dip Recipe With Canned Chicken In Crock Pot

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Crockpot Buffalo Chicken Dip Dishing Delish
Crockpot Buffalo Chicken Dip Dishing Delish from www.dishingdelish.com

Description

This buffalo chicken dip recipe is a delicious and easy way to enjoy one of America's favorite snacks. This dip is made with canned chicken and cooked in a crock pot, making it a great option for busy days. The dip is creamy, spicy, and flavorful, which makes it the perfect dip for game day, parties, or just a quick snack. It's great served with chips, crackers, or celery sticks.

Prep Time

This recipe takes about 10 minutes of prep time. You'll need to mix together the ingredients, assemble the dip in the crock pot, and let it cook.

Cook Time

The dip takes about 2 hours to cook in the crock pot. For best results, turn the crock pot to high and let it cook for the full two hours.

Ingredients

  • 2 cans of chicken (about 12 ounces each)
  • 1 cup of buffalo sauce
  • 1 cup of ranch dressing
  • 1 package of cream cheese (8 ounces)
  • 1 cup of shredded cheese (cheddar or Monterey Jack)

Instructions

1. In a large bowl, mix together the chicken, buffalo sauce, and ranch dressing until combined.

2. Place the cream cheese in the bottom of the crock pot.

3. Pour the chicken mixture over the cream cheese and spread it into an even layer with a spoon.

4. Sprinkle the shredded cheese over the top of the dip.

5. Cover the crock pot and let the dip cook on high for 2 hours.

6. Serve the dip warm with chips, crackers, or celery sticks.

Equipment

  • Large Bowl
  • Crock Pot
  • Spoon

Notes

If the dip starts to get too thick, you can add a few tablespoons of ranch dressing or buffalo sauce to thin it out.

Nutrition: Per Serving

  • Calories: 326
  • Fat: 25g
  • Carbohydrates: 10g
  • Protein: 14g

Recipe Tips

For a healthier version of this dip, you can use reduced-fat cream cheese and low-fat ranch dressing. You can also use Greek yogurt instead of ranch dressing for a tangy twist. To make the dip spicier, you can add more buffalo sauce or a few dashes of hot sauce. To cool it down, you can add a few tablespoons of sour cream. You can also add diced bell peppers, jalapenos, or scallions for a bit of crunch. To make it even more flavorful, you can add some diced celery or a few tablespoons of blue cheese crumbles.


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