Skip to content Skip to sidebar Skip to footer
Home / cabbage / instant / recipe

Cabbage In Instant Pot Recipe

Post a Comment
Table of Contents [Show]

Instant Pot Corned Beef and Cabbage Recipe Daily News Gazette
Instant Pot Corned Beef and Cabbage Recipe Daily News Gazette from dailynewsgazette.com

Description

Cabbage is a staple ingredient in many different cuisines. It is a versatile vegetable that is full of nutrients and flavor. Cabbage can be used in a variety of dishes, from salads and soups to stir-fries and more. This cabbage in Instant Pot recipe is a quick and easy way to enjoy cabbage in a pressure cooker. The recipe uses simple ingredients that can be found in most pantries and takes only a few minutes to prepare. The result is a delicious, flavorful side dish that pairs well with any main course. Enjoy!

Prep Time

This cabbage in Instant Pot recipe takes just minutes to prepare. Start by gathering up all your ingredients and preparing them as necessary. You’ll need one head of cabbage, one onion, one tablespoon of olive oil, two cloves of garlic, one cup of vegetable broth, one teaspoon of salt, one teaspoon of pepper, and one teaspoon of Italian seasoning. Once all the ingredients are ready, you’re ready to start cooking.

Cook Time

This cabbage in Instant Pot recipe takes about 20 minutes to cook. Once all the ingredients are in the pressure cooker, set it to the high-pressure setting and cook for 15 minutes. Once the timer is up, let the pressure release naturally for 5 minutes before opening the lid. Serve your cabbage in Instant Pot as a side dish, or use it in salads, soups, or other dishes.

Ingredients

  • 1 head of cabbage
  • 1 onion, diced
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon Italian seasoning

Instructions

  1. Turn Instant Pot to sauté and add olive oil. Once the oil is hot, add the diced onion and sauté for 2-3 minutes, or until the onion is softened.
  2. Add the garlic and sauté for another minute.
  3. Add the cabbage to the Instant Pot and stir to combine with the onions and garlic. Cook for 2-3 minutes, stirring occasionally.
  4. Add the vegetable broth, salt, pepper, and Italian seasoning. Stir to combine.
  5. Secure the lid on the Instant Pot and set to high pressure. Cook for 15 minutes.
  6. Once the timer is up, let the pressure release naturally for 5 minutes before opening the lid.
  7. Serve the cabbage in Instant Pot as a side dish.

Equipment

To make this cabbage in Instant Pot recipe, you’ll need a pressure cooker, such as an Instant Pot. You’ll also need a cutting board, knife, measuring cups and spoons, and a wooden spoon for stirring.

Notes

This recipe can be easily adapted to suit your tastes. Try adding other vegetables like carrots or bell peppers, or swap out the vegetable broth for chicken broth. You could also add different seasonings like cumin or paprika for extra flavor. The possibilities are endless!

Nutrition: Per Serving

  • Calories: 40
  • Fat: 1g
  • Carbohydrates: 6g
  • Protein: 2g
  • Sodium: 180mg
  • Fiber: 2g
  • Sugar: 2g

Recipe Tips

This Instant Pot cabbage recipe is easy and quick to make, but there are a few tips that can help make the process even easier. First, make sure to cut the cabbage into small, evenly-sized pieces. This will help the cabbage cook evenly and ensure that it’s cooked through. Second, be sure to use a good-quality vegetable broth for the best flavor. Finally, if you’re worried about the cabbage being too crunchy, you can always add a few tablespoons of water to the Instant Pot before cooking the cabbage.

This cabbage in Instant Pot recipe is a great way to enjoy a classic vegetable side dish. It’s quick and easy to make, and the result is a flavorful and nutritious dish that pairs well with any main course. Enjoy!


Post a Comment for "Cabbage In Instant Pot Recipe"