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Cheesy Ham And Potato Soup Crock Pot Recipe

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Crock Pot Cheesy Ham Potato Soup Flour On My Face
Crock Pot Cheesy Ham Potato Soup Flour On My Face from flouronmyface.com

Description

This Crock Pot Cheesy Ham and Potato Soup is the perfect winter comfort food. It’s quick to prep and requires minimal ingredients. The best part? It’s cooked in the slow cooker, so you’ll have a delicious dinner waiting for you at the end of the day. The combination of potatoes and ham is a classic, and the addition of cheese takes it to the next level. It’s creamy, comforting, and unbelievably delicious!

Prep Time

This soup is incredibly easy to make. All you need to do is prep the ingredients and then let your slow cooker do the rest. Prep time is only 10 minutes, so you can have dinner ready in no time! All you need is potatoes, ham, cheese, and some pantry staples like onions, garlic, and spices. You can also add in some veggies like carrots and celery for extra flavor and nutrition.

Cook Time

This soup cooks for about 4 hours on high or 8 hours on low. This means you can prepare it in the morning and come home to a hot and delicious dinner. Or, if you’re pressed for time, you can cook it for 4 hours on the high setting. Either way, the slow cooker does all the work for you, so you can spend more time with your family.

Ingredients

  • 2 lbs potatoes, peeled and diced
  • 1 lb ham, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 1 tsp Worcestershire sauce
  • 1/2 tsp dried oregano
  • 1/2 tsp dried thyme
  • 1/4 tsp ground black pepper
  • 2 cups shredded cheddar cheese

Instructions

  1. Add the potatoes, ham, onion, garlic, chicken broth, Worcestershire sauce, oregano, thyme and pepper to the slow cooker and stir to combine.
  2. Cover and cook on high for 4 hours or low for 8 hours.
  3. When the soup is done cooking, stir in the cheese and let it melt.
  4. Serve hot with crusty bread or crackers.

Equipment

To make this soup, you’ll need a slow cooker. You can use a small or large slow cooker, depending on the size of your family. You’ll also need some basic kitchen equipment like a cutting board, knife, and measuring cups and spoons.

Notes

You can use any type of cheese you like for this soup. Cheddar is the classic choice, but you can also try Swiss, Monterey Jack, or even a Mexican cheese blend. If you’d like to add some veggies, you can stir in some diced carrots and celery in the last hour of cooking.

Nutrition: Per Serving

  • Calories: 276
  • Fat: 10.3g
  • Carbohydrates: 27.3g
  • Protein: 16.2g
  • Sodium: 589mg

Recipe Tips

For an extra creamy soup, you can stir in a cup of heavy cream or half-and-half at the end. You can also use a potato masher to mash some of the potatoes for an even creamier texture. If you’d like to make the soup spicier, you can add a pinch of red pepper flakes or a few dashes of hot sauce. Finally, if you’re not a fan of ham, you can use cooked bacon or sausage instead.

This Crock Pot Cheesy Ham and Potato Soup is the perfect winter comfort food. It’s so easy to make and it’s full of flavor. The combination of potatoes, ham, and cheese is classic, and it’s sure to please everyone at the dinner table. You can also customize it with whatever veggies or spices you like. It’s also a great way to use up leftover ham! Give this soup a try and you’ll be hooked!


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