Chicken Breasts And Veggies Crock Pot Recipes
Description
Are you looking for a delicious and easy crock pot recipe that you can prepare in advance? Look no further than this tasty chicken breast and veggies crock pot recipe. This recipe is perfect for a busy night when you don’t have time to make dinner from scratch. The ingredients are simple and the results are delicious. All you need to do is throw everything in the crock pot and let it slow cook all day. This recipe is sure to become a family favorite.
Prep Time
It doesn’t take too long to prepare this chicken breast and veggies crock pot recipe. The most time-consuming part is cutting up the vegetables. Other than that, you just need to combine the ingredients and throw them in the crock pot. The total prep time is about 15 minutes.
Cook Time
This recipe takes about 8 hours to cook in the crock pot. You can set the timer and come home to a delicious dinner after a long day. The slow cooking time allows the flavors to blend and the chicken to become tender and juicy.
Ingredients
You will need the following ingredients for this delicious chicken breast and veggies crock pot recipe: 4 boneless and skinless chicken breasts, 2 cups of carrots, 2 cups of potatoes, 1 cup of celery, 1 onion, 2 cloves of garlic, 2 tablespoons of olive oil, 1 teaspoon of paprika, 1 teaspoon of cayenne pepper, 1 teaspoon of oregano, 1 teaspoon of thyme, 1 teaspoon of rosemary, 1 teaspoon of salt, and 1 teaspoon of pepper.
Instructions
To make this recipe, you will need to follow these simple steps. First, take the chicken breasts and cut them into cubes. Place them in the crock pot. Next, cut up the carrots, potatoes, celery, onion, and garlic and add them to the crock pot. Pour the olive oil over the ingredients. Sprinkle the paprika, cayenne pepper, oregano, thyme, rosemary, salt, and pepper over the ingredients. Stir everything together to combine. Place the lid on the crock pot and set the timer for 8 hours. When the timer goes off, your chicken breasts and veggies crock pot recipe is ready to serve.
Equipment
For this recipe, you will need a crock pot, a knife, and a cutting board. You may also want to have a spoon or spatula on hand to stir the ingredients together.
Notes
If you want to add more flavor to this dish, try adding some fresh herbs or spices. You can also add some chicken broth or white wine to the mix. This will add more flavor and moisture to the dish.
Nutrition: Per Serving
This recipe makes 4 servings and each serving contains approximately 200 calories, 7 grams of fat, 22 grams of carbohydrates, and 15 grams of protein.
Recipe Tips
If you want to make this recipe even more delicious, try adding some fresh herbs such as thyme or rosemary. You can also add some diced tomatoes for an extra flavor boost. If you like your food spicy, you can add a little bit of cayenne pepper or hot sauce to the mix. For a healthier version, you can use boneless, skinless chicken thighs instead of chicken breasts.
Conclusion
This delicious chicken breast and veggies crock pot recipe is sure to become a family favorite. It’s easy to make and is packed with flavor. Plus, it’s a healthy and nutritious meal that everyone will love. Give it a try tonight and you won’t be disappointed.
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