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Chicken Cream Cheese Ranch Crock Pot Recipe

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Crock Pot Ranch Cream Cheese Chicken Bunny's Warm Oven
Crock Pot Ranch Cream Cheese Chicken Bunny's Warm Oven from bunnyswarmoven.net

Description

This delicious and creamy chicken cream cheese ranch crock pot recipe is a surefire hit for any dinner table. The crock pot allows for all the flavors to come together and create a delicious and creamy sauce that pairs perfectly with the tender and juicy chicken. This recipe is actually quite easy to make and can be prepared ahead of time and put in the crock pot before leaving for the day. When returning home, dinner is ready to enjoy.

Prep Time

This dish takes a total of 20 minutes to prep. The ingredients need to be gathered and the chicken cut into cubes, but after that the preparation time is minimal. This is the perfect dish for busy weeknights when you don't have a lot of time to spend in the kitchen.

Cook Time

This chicken cream cheese ranch crock pot recipe cooks for a total of 3 hours. The crock pot allows for the flavors to develop while the chicken cooks and creates a delicious and creamy sauce. After the cooking time has elapsed, the chicken is perfectly cooked and ready to serve.

Ingredients

  • 2 large chicken breasts, cut into cubes
  • 1 packet of ranch seasoning
  • 1 8-ounce package of cream cheese, softened
  • 2 cups of chicken broth
  • 1 cup of shredded cheese
  • Salt and pepper to taste

Instructions

  1. Add the cubed chicken to the crock pot.
  2. Sprinkle the ranch seasoning over the chicken and stir to combine.
  3. Add the cream cheese, chicken broth, and shredded cheese to the crock pot. Stir to combine.
  4. Cook on low for 3 hours.
  5. Stir the mixture and season with salt and pepper to taste.
  6. Serve and enjoy.

Equipment

To make this recipe you'll need a crock pot and a few kitchen tools such as a cutting board, knife, and measuring cups. You'll also need a spoon to stir the ingredients together. Additionally, you'll need a bowl for serving.

Notes

This recipe is best served with rice or mashed potatoes. Additionally, you can add vegetables such as peas or corn to the crock pot to make it a complete meal. If you want a thicker sauce, you can mix a tablespoon of cornstarch with two tablespoons of cold water and add it to the crock pot during the last hour of cooking.

Nutrition: Per Serving

This recipe yields four servings. Each serving contains approximately 368 calories, 24g of fat, 21g of protein, and 13g of carbohydrates.

Recipe Tips

To make this dish even easier, you can use pre-cooked chicken. You can also use low-fat cream cheese to reduce the fat content of the dish. To add a bit of spice, you can also add a teaspoon of cayenne pepper to the crock pot with the other ingredients. Additionally, you can use any type of shredded cheese instead of cheddar.


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