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Delectable Chicken Pineapple Instant Pot Recipe

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Easy Pineapple Chicken Posh Journal
Easy Pineapple Chicken Posh Journal from poshjournal.com

Are you looking for a delicious and easy-to-make meal to add to your weekly meal plan? This chicken pineapple Instant Pot recipe is sure to be a hit! This dish is packed with flavor, a unique combination of sweet and savory, and is sure to impress your family and friends. Plus, since it’s cooked in an Instant Pot, you don’t have to worry about all the work that goes into making a meal from scratch, this one is done in no time!

Description

This chicken pineapple Instant Pot recipe is an easy and delicious meal that can be made in no time. The sweet and savory combination of pineapple and chicken make it an unforgettable dish. The combination of flavors and textures is sure to please even the pickiest eater. Plus, cooking it in the Instant Pot makes it a breeze to prepare.

Prep Time

Prep time for this chicken pineapple Instant Pot recipe is about 10 minutes. You’ll need to dice the pineapple and chicken, mince the garlic and ginger, and prepare the other ingredients.

Cook Time

Cook time for this chicken pineapple Instant Pot recipe is about 15 minutes. Once everything is prepped, the Instant Pot takes over and does all the work for you. You’ll have a delicious meal ready to enjoy in no time.

Ingredients

  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1 pound boneless, skinless chicken thighs, diced
  • 1 cup fresh pineapple, diced
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup honey
  • 1/4 teaspoon ground black pepper
  • 2 cups cooked white rice
  • 1/4 cup fresh cilantro, chopped

Instructions

1. Place the Instant Pot on the sauté setting and heat the olive oil. Add the garlic and ginger and sauté for 1 minute, or until fragrant.

2. Add the chicken and pineapple and sauté for 2-3 minutes. Pour in the soy sauce, honey, and pepper and stir to combine.

3. Place the lid on the Instant Pot and set the valve to “sealing”. Cook on manual high pressure for 5 minutes. Once the cooking time is complete, allow the pressure to release naturally for 10 minutes.

4. Remove the lid and stir in the cooked white rice. Serve in individual bowls and top with fresh cilantro.

Equipment

To make this chicken pineapple Instant Pot recipe, you will need an Instant Pot, a cutting board, a knife, and measuring cups and spoons.

Notes

This recipe can easily be doubled or tripled to serve a larger crowd. If you want to make this dish even more flavorful, you can add a tablespoon of fish sauce or a pinch of red pepper flakes.

Nutrition: Per Serving

This chicken pineapple Instant Pot recipe serves 4 and each serving contains approximately 300 calories, 8 grams of fat, 32 grams of protein, and 22 grams of carbohydrates.

Recipe Tips

To make this dish even more flavorful, you can add a tablespoon of fish sauce or a pinch of red pepper flakes. If you’re not a fan of pineapple, you can substitute it with another fruit such as mango or peaches. For a spicier version, you can add a teaspoon of chili garlic sauce or Sriracha.

This chicken pineapple Instant Pot recipe is a great way to add a delicious and unique meal to your weekly meal plan. The combination of flavors and textures is sure to please even the pickiest eaters. Plus, cooking it in the Instant Pot makes it a breeze to prepare. Enjoy!


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