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Delicious And Cheap Pot Roast Recipe

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Pot Roast Recipe NYT Cooking
Pot Roast Recipe NYT Cooking from cooking.nytimes.com

Description

Pot roast is a classic comfort food that is loved by many. The slow-cooked dish is a hearty meal that is full of flavor, and it can be made easily at home. This cheap pot roast recipe is perfect for families on a budget, as it uses just a few simple and inexpensive ingredients to create a delicious meal. The pot roast is cooked in a slow cooker, so it is a great option for busy days when you don’t have time to stand over a stove. This recipe is sure to become a favorite in your household.

Prep Time

This cheap pot roast recipe is easy to prepare and only takes about 15 minutes of prep time. You will need to chop the onion, carrots, and celery, and season the beef with salt and pepper before adding it to the slow cooker. Once the ingredients are prepped, you can let the slow cooker do the rest of the work for you.

Cook Time

This cheap pot roast recipe takes 8-10 hours to cook in the slow cooker. The long cooking time allows the beef to become tender and juicy, and the vegetables to fully cook and absorb all of the flavors. The slow cooker will do all of the work for you, so you can relax and let it take care of dinner.

Ingredients

  • 2-3 pound beef roast
  • 1 medium onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 2 cups beef broth
  • 2 tablespoons tomato paste
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. Season the beef roast with salt and pepper.
  2. Place the beef roast in the slow cooker.
  3. Add the chopped onion, carrots, and celery to the slow cooker.
  4. In a small bowl, mix together the beef broth, tomato paste, garlic, and thyme.
  5. Pour the mixture over the beef and vegetables in the slow cooker.
  6. Cover the slow cooker and set the temperature to low.
  7. Cook for 8-10 hours, or until the beef is tender.
  8. Serve the pot roast with mashed potatoes, rice, or your favorite side dish.

Equipment

To make this cheap pot roast recipe, you will need a slow cooker, cutting board, knife, and small bowl.

Notes

You can substitute the beef broth for chicken broth or vegetable broth if desired.

Nutrition: Per Serving

This cheap pot roast recipe makes 6 servings. Each serving contains approximately 337 calories, 21g of fat, 7g of carbohydrates, and 27g of protein.

Recipe Tips

  • Add more vegetables to the pot roast, such as potatoes, mushrooms, or bell peppers.
  • Add a splash of red wine to the slow cooker for more flavor.
  • Serve the pot roast with crusty bread for a complete meal.
  • Top the pot roast with fresh parsley or chopped green onions for a pop of color.

Conclusion

This cheap pot roast recipe is a great option for busy weeknights. It is easy to prepare, affordable, and full of flavor. The long cooking time ensures that the beef is tender and juicy, and the vegetables are cooked to perfection. Whether you are looking for a budget-friendly dinner option, or just a classic comfort food, this pot roast recipe is sure to be a hit in your household.


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