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Delicious Chicken Cream Cheese Recipe Instant Pot

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This chicken cream cheese recipe is an easy dinner served with roasted potatoes and steamed
This chicken cream cheese recipe is an easy dinner served with roasted potatoes and steamed from www.pinterest.com

Description

This delicious chicken and cream cheese recipe is an Instant Pot favorite! It is a great dish to serve for dinner or lunch and is sure to impress your family and friends. The creamy combination of chicken, cream cheese, and spices make this a tasty dish that everyone will enjoy. It is easy to make and is ready in no time. The Instant Pot makes this dish even easier to make and it cooks quickly so you can get a delicious dinner on the table in no time. This recipe is a perfect way to make a meal that is both delicious and healthy.

Prep Time

This recipe takes about 10 minutes to prepare. You will need to gather all of your ingredients and have them ready to go before you start. This will make the cooking process quicker and easier. You will also need to have your Instant Pot ready to go.

Cook Time

This recipe takes about 10-15 minutes to cook in the Instant Pot. Once the Instant Pot is up to pressure, it will take about 10 minutes to cook the chicken. Then, you will add the cream cheese and spices, and let the Instant Pot finish cooking the dish.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 cup of chicken broth
  • 1 tablespoon of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of paprika
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of dried basil
  • 1/2 teaspoon of dried oregano
  • 1/2 teaspoon of dried thyme
  • 1/2 teaspoon of salt
  • 1/2 cup of cream cheese

Instructions

  • Set your Instant Pot to the "Saute" setting and add the olive oil.
  • Add the chicken breasts to the pot and season with the garlic powder, onion powder, paprika, black pepper, basil, oregano, thyme, and salt.
  • Cook the chicken for about 3 minutes per side, or until it is cooked through.
  • Add the chicken broth to the pot.
  • Secure the lid and set the Instant Pot to "Manual" mode, with a cook time of 10 minutes.
  • Once the Instant Pot is finished cooking, quick release the pressure.
  • Add the cream cheese to the pot and stir to combine.
  • Let the cream cheese melt into the dish and serve.

Equipment

  • Instant Pot
  • Measuring cups and spoons
  • Spatula

Notes

You can use a different type of cream cheese if you prefer. You can also add more spices to the dish if desired. This recipe can easily be doubled or tripled if needed.

Nutrition: Per Serving

This recipe yields four servings. Each serving contains approximately 195 calories, 10 grams of fat, 13 grams of carbohydrates, and 13 grams of protein.

Recipe Tips

  • Be sure to season the chicken well before cooking it in the Instant Pot.
  • If the cream cheese is not melting into the dish, you can turn the Instant Pot to the "Saute" setting and let the cream cheese melt.
  • If you want a thicker sauce, you can add a tablespoon of cornstarch to the pot and let it thicken.
  • This dish can be served over rice, pasta, or mashed potatoes for a complete meal.


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