Delicious Strawberry Cake Recipe To Enjoy In 2023
Are you looking for a delicious cake recipe to make and enjoy in 2023? Look no further! This strawberry cake recipe is perfect for any occasion. Not only is it easy to make, but it's also incredibly delicious and sure to please your guests. This scrumptious cake recipe is sure to become a favorite in your home. So, let's get started!
Ingredients
This strawberry cake recipe requires a few simple ingredients that can be found at most grocery stores. You will need: one and a half cups of all-purpose flour, one teaspoon of baking powder, one-half teaspoon of baking soda, one-half cup of white sugar, one-half cup of softened butter, two large eggs, one-half cup of sour cream, one teaspoon of vanilla extract, and one-half cup of fresh strawberries, diced.
Instructions
Begin by preheating your oven to 350 degrees Fahrenheit and greasing a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, and baking soda. In a separate bowl, cream together the sugar and butter until light and fluffy. Beat in the eggs, one at a time, then add in the sour cream and vanilla. Slowly add in the dry ingredients and stir until just combined. Finally, fold in the diced strawberries and stir until evenly distributed.
Pour the batter into the prepared cake pan and bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before frosting. You can use any kind of frosting you like, but a classic buttercream frosting is always a good choice.
Serving Suggestions
This cake is delicious when served with a dollop of whipped cream or a scoop of ice cream. It can also be enjoyed on its own, or topped with fresh strawberries or other fruits. It makes a great addition to any special occasion, or just a regular weeknight dinner. Enjoy!
Tips
This cake is best served the day it is made, but it can be stored in an airtight container for up to three days. If you want to make it ahead of time, you can freeze it for up to two months. To reheat, simply thaw in the refrigerator overnight, then warm in a 350-degree oven for 10 minutes before serving.
Variations
This recipe can be adapted to fit any occasion. Try adding in different kinds of fruit, such as blueberries or raspberries. You can also change up the frosting by adding different flavors, such as lemon or almond. Or, try adding some chopped nuts or mini chocolate chips to the batter for an extra crunch. The possibilities are endless!
Conclusion
This delicious strawberry cake recipe is perfect for any occasion. Not only is it easy to make, but it's also incredibly delicious. Give it a try and you won't be disappointed!
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